Author: The Crazy Farmer’s Wife

I've been trialling these snow boots for several weeks now, and this is what I thought of them...

I just had to show you my latest transformation, and definitely the most 'wow' change in furniture I have ever done. You'll be amazed!I've been looking for weeks for a butchers block for the middle of the kitchen but I just couldn't find what I...

Today is scanning day for us on the Williams Family Farm.Last year I recieved several messages about scanning from my lovely non-farming followers who were interested to know what it's all about, so for those who don't know it's exactly like when you're pregnant and...

It's nearly here! The new 'Behind Closed Doors' range was born whilst planning the redecoration of the master bedroom here at the Williams Family Farmhouse.I wanted something big to go above our bed, a smushy quote of some sort, but couldn't find anything in the...

This is an ever so slightly tweaked version of the amazing James Martin's stew & Dumplings, and let me tell you it was bloody delicious!Ingredients500g stewing beef (Thank you Golden Valley Meat & Game) 50g plain flour 4tbsp oil 100g celery 100g carrot 1 large leek 3 garlic cloves 150g onion 150ml...

Well what a shite start to 2020 (HNY by the way!) that was.I'm clearly too old to even make it to midnight, I fell asleep with just 20 minutes to go, leaving poor Farmer Ben to see the new decade in by himself. It wasn't poor...

Another year has come to an end and I can't quite believe it has. Its zoomed by and each year that we see seems to get faster and faster. Is this what getting old feels like? I don't like it!But while the thousands start sharing...

I first found this festive tipple four years ago, it was the very first Christmas that I was hosting and I didn't want to disappoint. We had quite a house full and I wanted to impress!Now, I'm not a gin fan I must admit but...

You'll need:250g butter250g flour250g caster sugar3 mashed bananas that have seen better days (You should have chucked them days ago)3 medium eggsApprox 1tbsp cinnamon (the magic touch)What you'll need to do:It's so simple...

I am so super proud of my Christmas creation, I can't quite believe just how amazing it looks! And do you know what confirms this? Farmer Ben is totally impressed by it and really likes it himself...